{"id":1706,"date":"2017-12-01T01:41:00","date_gmt":"2017-11-30T16:41:00","guid":{"rendered":"http:\/\/kitakyu-air-travel.jp\/en\/buzen-this-crab"},"modified":"2017-12-22T16:28:21","modified_gmt":"2017-12-22T07:28:21","slug":"buzen-crab","status":"publish","type":"post","link":"https:\/\/www.kitakyu-air.jp\/travel\/en\/buzen-crab","title":{"rendered":"Buzen Sea Crabs"},"content":{"rendered":"<p>Gazami and Watarigani crabs caught in the northern part of the Buzen Sea are called &#8220;Buzen Sea Crabs&#8221;. The crabs are especially delicious in the fall. The crab meat is as soft as silk, and the meat from the body is juicy.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gazami and Watarigani crabs caught in the northern part of the Buzen Sea are called &#8220;Buzen Sea Crabs&#038;#82 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_locale":"en_US","_original_post":"1219","footnotes":""},"class_list":["post-1706","post","type-post","status-publish","format-standard","hentry","course-scene","area-yukuhashi","area-buzen","area-kanda","area-chikujo","spot_theme-gourmet","en-US"],"_links":{"self":[{"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/posts\/1706","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/comments?post=1706"}],"version-history":[{"count":0,"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/posts\/1706\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kitakyu-air.jp\/travel\/wp-json\/wp\/v2\/media?parent=1706"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}